Bouillabaisse Soup

New Lower Salt Recipe

Category:
Product weight: 400g
Product origin: Denmark

Water

Vegetable Mix (Onions, Leeks)

Alaska Pollock (Theragra chalcogramma) (Fish) (9%)

Mussels (Mytilus edulis /Mytilus chilensis) (Mollusc) (6%)

Rapeseed Oil

Tomato Paste

Sugar

Yeast Extract

Thickener: Modified Starch

Shrimps (Pandalus borealis) (Crustacean) (1%)

White Wine Vinegar

Spices (Allspice, Fenugreek, Chilli, Fennel Seeds, Turmeric, Garlic, Coriander, Paprika, Pepper, Cumin, Onion Powder)

Glucose Syrup

Herbs (Marjoram, Rosemary)

Acidity Regulator: Citric Acid

Cream Powder (Milk)

Stabilisers: Guar Gum, Locust Bean Gum, Sodium Alginate

Skimmed Milk Powder

For allergens, see ingredients inĀ Bold

Per 100g
Energy kJ 336
Energy kcal 81
Fat 5.3g
of which saturates 0.7g
Carbohydrate 5.0g
of which sugars 2.6g
Protein 2.7g
Salt 0.39g