Herring Fillets in Marinade

Responsibly sourced, the herring are first cured and matured in a traditional way before being packed in a sweet marinade with onions.

Rich in Omega 3, our herring fillets are ideal served on rye bread or with a boiled-egg and potato salad.

Ready to eat.

Storage: Keep refrigerated. Once opened consume within 5 days and by date shown.


  • Product weight: 2kg
  • Product origin: Denmark
  • Kosher certified
  • Sustainably Sourced
  • Case: 2x2kg
  • Available at Fishmongers and Foodservice Wholesalers

Herring Fillets (Clupea harengus) (FISH) (55%) (Herring (92%), Salt, Vinegar), Sugar, Water, Onion, Vinegar, Salt, Allspice, Natural Flavouring (Allspice, Clove), Acidity Regulators (Malic Acid, Citric Acid), Cloves.

Allergens And Warnings
For allergens, see ingredient inĀ bold.
Nutrition (Typical values)
Per 100g
Energy kJ 1100kj
Energy kcal 260kcal
Fat 15.8g
of which saturates 4.2g
Carbohydrate 17.5g
of which sugars 17.5g
Fibre <0.6g
Protein 10.9g
Salt 3.6g
Omega-3 2100mg