Herring in Sweet & Spicy

Herring Pieces in Sweet & Spicy Marinade

Our Scandi herring are produced in Nyborg, Denmark to a traditional recipe. First they are cured and matured in brine to draw out excess water giving a firm texture, and then packed in a sweet & spicy marinade. The resulting ready-to-eat delicacy is flavoursome and packed with protein and omega-3; ideal for a Scandi-Smörgåsbord or picnic-buffet!

Ready to eat: Delicious served on rye bread, or with a chopped potato salad with boiled-egg, apple and red-onion

Storage: Keep refrigerated. Once opened consume within 5 days and by date shown.

KEEP REFRIGERATED AT ALL TIMES

Category:
  • Product weight: 2kg
  • Product origin: Denmark
  • Also available in: 275g (click here to view)
  • Sustainably Sourced
  • Case: 2x2kg
  • Available at Waitrose Fish Counter, and from Fishmongers and Foodservice Wholesalers
Ingredients

Herring Pieces (Clupea harengus) (FISH) (55%) (Herring (92%), Salt, Vinegar), Sugar, Water, Onion, Vinegar, Red Wine Vinegar, Salt, Allspice, Spices, Red Sandalwood, Preservative: Sodium Benzoate, Red Pepper.

Allergens And Warnings
For allergens, see ingredient in bold.
Nutrition (Typical values)
Per 100g
Energy kJ 1105kJ
Energy kcal 264kcal
Fat 13.0g
of which saturates 3.7g
Carbohydrate 26.4g
of which sugars 24.7g
Fibre <0.6g
Protein 10.3g
Salt 2.8g
Omega-3 2100mg