Herring in Mustard Sauce

Responsibly sourced, the herring are first cured and matured in a traditional way before being packed in a sweet dill marinade.

Rich in Omega 3, our herring bites are ideal served on rye bread or with a boiled-egg and potato salad.

Ready to eat.

Storage: Keep refrigerated. Once opened consume within 7 days and by date shown.


  • Product weight: 255g
  • Product origin: Denmark
  • Sustainably Sourced
  • Case: 6x255g
  • Available at Independent Fine Food Stores

Herring Pieces (Clupea harengus) (FISH) (47%) (Herring (73%), Sugar, Salt, Vinegar), Rapeseed Oil, MUSTARD (10%) (Water, MUSTARD Seeds, Vinegar, Salt), Water, Brown Sugar (Sugar, Sugarcane Syrup), Pasteurized EGG Yolk, Salt, Tarragon Vinegar (Vinegar, Tarragon Extract), Spices, Acidity Regulator: Malic Acid, Preservative: Potassium Sorbate.

Allergens And Warnings
For allergens, see ingredient inĀ bold.
Nutrition (Typical values)
Per 100g
Energy kJ 1789
Energy kcal 432
Fat 36.9g
of which saturates 3.2g
Carbohydrate 18.7g
of which sugars 17.3g
Fibre <0.6g
Protein 6.2g
Salt 1.8g
Omega-3 2100 mg