Salmon Caviar
Responsibly sourced from wild Alaskan Keta Salmon for the best quality salmon roe. Keta salmon produce large translucent eggs with robust shells that pop in the mouth.
Ideal for canapés, and makes a delicious brunch with scrambled eggs and smoked salmon.
Storage: Keep refrigerated. Once opened consume within 3 days and by date shown on base of jar.
Ingredients
Allergens And Warnings
For allergens: see ingredient in bold.
This product is pasteurised
Nutrition (Typical values)
Per 100g | |
---|---|
Energy kJ | 1000kj |
Energy kcal | 240kcal |
Fat | 13.0 |
of which saturates | 2.5 |
Carbohydrate | 0.5 |
of which sugars | 0.0 |
Protein | 30 |
Salt | 3.5 |